[thechat] In the market for a juicer

erik mattheis gozz at gozz.com
Wed May 25 11:32:19 CDT 2011

I anticipate a lot of extra vegetables this summer as I've splitting a
CSA share with a coworker but rarely have time to actually cook during
the week. So I'm motivated.

How long in minutes does it take to clean the masticating type?

On Wed, May 25, 2011 at 5:44 AM, Fred Jones <fredthejonester at gmail.com> wrote:
> Same here. along with the soy milk machine. That wasn't too hard to
> clean but the milk just wasnt' nearly as good as from the store.
> the bread machine we did use for a few years straight. Then our diet changed. :)
> The regular old standard juicer we DO use but once in a month or two. maybe.
> the wheat grass juicer my wife used for 3 weeks straight. Since then
> it gathers dust...
> F
> On Wed, May 25, 2011 at 8:43 AM, Simon MacDonald <simonmacdonald at uk2.net> wrote:
>> I have had several juicers in the past - they all got relegated to a back
>> shelf after a couple of weeks. Why? They are a pain in the ass to clean.
>> Unless you are juicing in bulk quantities (which kinda deafeats the
>> 'freshness' objective) then drinking juice to cleaning time ratio is heavily
>> on the cleaning side!
>> I also await the mythical quick clean juicer.
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Erik Mattheis


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