[thechat] In the market for a juicer

Fred Jones fredthejonester at gmail.com
Wed May 25 05:44:00 CDT 2011

Same here. along with the soy milk machine. That wasn't too hard to
clean but the milk just wasnt' nearly as good as from the store.

the bread machine we did use for a few years straight. Then our diet changed. :)

The regular old standard juicer we DO use but once in a month or two. maybe.

the wheat grass juicer my wife used for 3 weeks straight. Since then
it gathers dust...


On Wed, May 25, 2011 at 8:43 AM, Simon MacDonald <simonmacdonald at uk2.net> wrote:
> I have had several juicers in the past - they all got relegated to a back
> shelf after a couple of weeks. Why? They are a pain in the ass to clean.
> Unless you are juicing in bulk quantities (which kinda deafeats the
> 'freshness' objective) then drinking juice to cleaning time ratio is heavily
> on the cleaning side!
> I also await the mythical quick clean juicer.

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